

Cheryl Bergsman
VP, Field Training and Operations ExcellenceBio
Cheryl’s career started with Donatos as a crew member in Gahanna almost 33 years ago. With a passion for the restaurant industry and a desire to put her Hospitality degree from The Ohio State University to use, she quickly moved through many positions including General Manager, District Manager, and Director of Operations Development. Cheryl is now leading the Company Operations team overseeing 52 locations and focusing on fostering an environment of learning and growth.